Contact us for pricing
Quick Menu
Overview
Close your eyes. Now, imagine intoxicating aromas wafting through your senses as you enter one of the many famous Indian eateries in enchanting India. You sit down at the beautifully decorated table and begin to look around in search of what is emitting this divine fragrance that is arousing your senses. Like when you smell your favorite perfume, you are equally intrigued by the sweet, spicy, otherworldly aromas causing such a sensation in you. As you become aware of your surroundings your eyes are drawn to the teasing bowls of steaming hot, colorful creations which are tempting everyone’s palates. Cumin, coriander, mustard seed, turmeric, ginger, garam masala, cinnamon, are all here collaborating together to lure you into their delicious ways. Now, imagine being able to create these dishes for yourself. Think of the power you will have over others when you too can tempt with such tantalizing and sumptuous dishes. Come learn the art of creating one of the most universally loved cuisines in the world, the delectable cuisine of India.
Itinerary
-
Day 1:
Arrive In India (New Delhi)
Welcome to Delhi, a city that bridges two different worlds. Old Delhi, once the capital of Islamic India, is a labyrinth of narrow lanes lined with crumbling havelis (large, mansion type homes in India) and formidable mosques. In contrast, the imperial city of New Delhi, created by the British Raj, is composed of spacious, tree-lined avenues and imposing government buildings.
Upon arrival, you will be greeted by an Explore India representative and escorted to the hotel. Overnight stay in Delhi.
Accommodation: The Eros Hotel, New DelhiThe Eros Hotel, New Delhi
S1, American Plaza, ITT Building, Lala Lajpat Rai Road, Nehru Place, New Delhi, Delhi 110019, India+91 11 4122 3344The Eros Hotel’ started in December 1996 and has been operating under various brands including: ‘Park Royal’, ‘Intercontinental’ and ‘Hilton’. Since October 2013, The Eros Hotel is a standalone landmark hotel for business and leisure traveller. Located in South Delhi, overlooking the Lotus Temple, the hotel boasts a modern decor with traditional Indian charm in its 218 Guest Rooms including 15 Suites, 24-hour business centre, club lounge, laundry and room service. The hotel also offers a complete dining and recreational experience, with a 24-hour coffee shop, two specialty restaurants, lobby lounge, bar, patisserie, outdoor pool, health club & spa.
-
-
Day 2:
Old Delhi | Rickshaw Ride | Jama Mosque & Hindu Temple | Qutab Minar
After breakfast we will start our morning tour with a visit to 17th century Old Delhi. Visit the Jama Mosque which is the royal mosque built by the Mughal Emperor, Shah Jahan in 1656.
Culinary Lesson 1: Walk through the spice market where people bargain over spices and dry fruits. From the more organized shops along the periphery of the bridge, to the hundreds of hawkers who set up their patri (roadside) shops, you will see the beautiful colours of India reflected through the variety of spices. The lecture will take place at a spice shop where you will learn about some of the amazing Indian cooking ingredients like: dhania (coriander) powder, jeera (cumin), cashews, almonds, raisins, copra, melon seeds, bay leaves, and the list goes on.
After the lecture, you will proceed for a food walk through the colourful markets of Old Delhi. This cultural walk will allow for us to taste some of the best street food available in some of the oldest food places in Delhi. We will visit several different places that have been feeding the crowds for decades, some as long as 120 years. We will walk through some lively markets and enjoy tasting a variety of foods as we go. Later we will enjoy taking a rickshaw to ride through the streets of Delhi before heading to our next destination.
Please Note: While you are tasting the dishes on this culinary walk, please choose a favourite and write down all the details of its preparation for your final cooking experience.
After Old Delhi we will visit the UNESCO World heritage site Qutab Minar. Located in the district of South Delhi, this magnificent monument in red and buff sandstone is the highest tower in India. Built in the early 13th century, the surrounding archaeological area contains funerary buildings, notably the magnificent Alai-Darwaza Gate, the masterpiece of Indo-Muslim art (built in 1311), and two mosques, including the Quwwatu’l-Islam, the oldest in northern India, built of materials reused from some 20 Brahman temples.
Next, we will return to the hotel to relax before going to dinner.
In the evening we will enjoy a cooking class followed by dinner at a local family’s house.
Culinary Lesson 2: Today’s class will be very interesting as we cook some favourite Indian dishes with culinary talent Jyoti. This experience takes place in the chef’s home in Delhi and is a fabulous way to learn about Indian cuisine and culture as you learn from Jyoti. Jyoti explains, in detail, about some of the essential components and techniques that go into creating delicious and healthy Indian dishes. From the cuisines of both North and South India, you will learn the recipes, prepare the food, and then enjoy a dining experience of your creations at Jyotis beautiful and private dining room setting. We will also be eating typical Indian style by using ‘thalis’ which is a way of serving food on a silver platter with small silver dishes set inside.
After dinner we will return to the hotel.
Meals: Breakfast, DinnerAccommodation: The Eros Hotel, New DelhiThe Eros Hotel, New Delhi
S1, American Plaza, ITT Building, Lala Lajpat Rai Road, Nehru Place, New Delhi, Delhi 110019, India+91 11 4122 3344The Eros Hotel’ started in December 1996 and has been operating under various brands including: ‘Park Royal’, ‘Intercontinental’ and ‘Hilton’. Since October 2013, The Eros Hotel is a standalone landmark hotel for business and leisure traveller. Located in South Delhi, overlooking the Lotus Temple, the hotel boasts a modern decor with traditional Indian charm in its 218 Guest Rooms including 15 Suites, 24-hour business centre, club lounge, laundry and room service. The hotel also offers a complete dining and recreational experience, with a 24-hour coffee shop, two specialty restaurants, lobby lounge, bar, patisserie, outdoor pool, health club & spa.
-
-
Day 3:
Delhi – Lucknow (Dep: 12:25 Arr: 13:30) | Heritage & Culinary Walk
After a leisurely breakfast, you will be transferred to the Delhi airport and fly to Lucknow. Lucknow is a city that has a magical charm and has been referred to as ‘The City Of Many Splendours’. Walking through the lanes of Chowk and Amirabad is a delight as you find yourself in another time. The ‘tehzib’, or mannerism, is still prominent and a topic of great appreciation. This is a unique city in that there is a respect of a natural and soft way of speaking and acting, a certain sophistication and style all of its own. Dress forms though have changed noticeably in the span of a century, yet the beauty and charisma of Chikan – the intricate and delicate hand embroidery, still rules the wardrobe.
Upon arrival we will be greeted and transferred to our hotel.
Later in the afternoon, we will enjoy a Heritage Walk – Expert walking guides will take us into the bygone era of this city, a city that is a world unto itself. On this walking tour we explore the unexplored and learn about the history of this interesting city. We will learn and try to understand how vast a history a city like this has and appreciate this as we walk through its ancient streets.
Culinary Lesson 3: The Heritage Walk will end at the starting point of the Culinary Walk – Lucknow as a city has carved a niche by attracting gastronomes, for the want of discovering the Awadhi Cuisine. To date, Lucknowites spend most of their earnings on their kitchens. Lucknow is one place that has a full colony of chefs called, ‘Bawarchi Tola’ and there is also a street where one can find the best from Lucknow’s very own traditional kitchens. On this culinary walk, we will pop in and out of several traditional roadside eateries which allows you to taste the best that each menu has to offer. These are specially selected venues where you are sure to enjoy yourself.
Please Note: While you are tasting the dishes on this culinary walk, please choose a favourite and write down all the details of its preparation for your final cooking experience.
Meals: Breakfast, Dinner -
Day 4:
Lucknow Sightseeing | Curator Lunch | Hands On Experience
After a leisurely breakfast, proceed to visit Rumi Darwaza which was once described as the Earl of Grosvenor’s seat in Cheshire. The towers on both sides of the gateway appear like medieval European towers. With perfect Indian arches, Rumi Darwaza symbolizes the historic architecture of Lucknow. The builder, Nawab Asaf-ud-Daula, was possibly not aware of the fame that would follow in pursuit of his construction. The history attaches the design of this gateway with a portal of Constantinople. Built in 1784, Rumi Darwaza or the Turkish Gate is a perfect combination of Hindu-Muslim architecture. Each brick placed in the structure of Rumi Darwaza moans the gloomy past of the famine-stricken people and hails Nawab Asaf-ud-Daula for providing the relief. ‘Jisko Naa Dey Maula, Usko Dey Asaf-ud-Daula’ – One forsaken by God, is bestowed by Asaf-ud-Daula.
Asif Immambara – In the year 1775 the to-be Nawab, or governor, Asaf-ud-Daula decided to shift his capital from Faizabad to Lucknow because he didn’t get along with his mother so he decided to move out. At the time a famine had broken out in and around the city of Lucknow because of a severe drought. It is said that the people of Lucknow were very friendly but also very proud and would not accept alms, or help from others. So, the Nawab began the construction of an Imambara, or mosque complex, which would provide employment to the masses so they could work for a living. Thus, he became known as a very generous king and was accepted as the ruler by the masses. This magnificent monument recalls the glorious past of the Nawabs and stands out for its austerity in style, proportion and symmetry and daring techniques in architecture. This Imambara houses the tombs of Nawab Asaf-Ud-Daula and his architect. The remarkable feature of this building is the large vaulted hall which has withstood weather and time without the support of pillars or beams for the past 200 odd years. Surrounding the hall is a labyrinth of about four hundred corridors which is said to act as a natural air conditioner allowing the breeze to enter the building and cool the walls, at the same time keeping the sunlight from coming in direct contact with the walls of the interior hall.
Later, you will visit the Royal House Mahmudabad for lunch.
Culinary Lesson 4: The Mahmudabad Kitchens represent more than 400 years of history. The recipes for many of the famous dishes have been passed down the generations, sometimes tweaked, sometimes changed more substantially, but never compromising the essential flavours. Despite the elaborate recipes and preparation methods that might challenge a Michelin starred chef, the tradition of the family, when praising a dish was to say ‘Aab-o-Namak munaasib hai,’ or ‘the water and salt are just right’.
From New York to London and from Paris to Mumbai people, especially those from the region, mourn the fact that there is no restaurant that serves authentic food from the region of Awadh. The reason for this is simple: the food often requires anything from 4 to 24 hours of preparation. A solution to this is our ‘Curated Dining Experience at Mahmudabad House’. The preparation and cooking methods will be traditional, whether it is using wood or charcoal to cook meats or using hand-made mud kilns to bake breads. Many ingredients will be sourced from their own kitchen, garden, and farms.
After lunch you will return to the hotel.
Please Note: While you are tasting the dishes here, please choose a favourite and write down all the details of its preparation for your final cooking experience.
Hands-on Experience at CHHAT (a rooftop)
Culinary Lesson 5: ‘Chhat’ is a vernacular for an open terrace or a rooftop. This place is a popup kitchen (on a home rooftop) that comes alive to hold private cooking sessions in a casual, home-like setting. It can also be for enjoying a home-cooked potluck dinner. It is a place and time for live-cooking interactive sessions and is also based on the concept of ‘Guestaurant’. A guestaurant is a unique concept that is more personal in nature and not a commercial restaurant where the theme is centred on exclusive cooking aimed to share the passion of food and knowledge of cuisine with like-minded patrons.
Meals: Breakfast, Lunch, Dinner -
Day 5:
Lucknow | Varanasi The Holy Ganges (By Train: Dep: 07:00 Arr: 12:30)
Carrying a packed breakfast, you will be transferred to the railway station to board the train to Varanasi. Varanasi is the religious capital of Hinduism formerly known as Banaras during the British Raj, this is one of the world’s most ancient cultures and oldest living city of India and home to one of the worlds’ most time-honoured and mysterious cultures dating back 5000 years. Its present name is derived from the fact that the city is at the confluence of the rivers Varuna and Asi.
Upon arrival we are transferred to our hotel. The afternoon is yours to spend at your leisure.In the early evening, we will take a close look at the banks of the Ganges to witness the devotional ceremony of Aarti performed by thousands of devout Hindus while we listen to the chanted prayers, the rhythmic drumming filling the air, and bells ringing from temples across the Holy Ganges.
Meals: Breakfast, Dinner -
Day 6:
Varanasi Bathing Ceremony | Explore Sarnath
In the early morning, we leave for a boat ride on the Ganges to see the bathing Ghats (river bank) and cremation site. We will watch the sunrise on the riverfront from a boat; this can be a spiritually uplifting sight. Life on the Ghats is bound in an endless string of rituals; ever-changing aspects of the river and the wide landscapes throughout have fascinated visitors from all over the world.
Return to the hotel for breakfast.
In the afternoon, we enjoy a guided excursion to Sarnath, a centre of Buddhist learning and the buried Buddhist city where Buddha preached his first sermon. After attaining enlightenment at Bodh Gaya, the Buddha went to Sarnath and it was here that he preached his first discourse in the deer park and set in motion the ‘Wheel of the Dharma’. It is one of the most holy sites as it is believed that in this place the stream of the Buddha’s teaching first flowed. Sarnath was a renowned school of learning from the 16th century BC to the 12th century AD. Visit the ruins, the stupa, the Buddhist temple and the museum. At the museum is the Ashok Pillar with its four guardian lions, used as independent India’s national emblem.
Culinary Lesson 6: In the evening explore the local market and taste the popular sweets of this city.
Please Note: While you are tasting the dishes on this culinary walk, please choose a favourite and write down all the details of its preparation for your final cooking experience.
Meals: Breakfast, Dinner -
Day 7:
Varanasi | Agra (Flight: AI-406 Dep: 12:10 Arr: 13:20)
After breakfast, you will be transferred to the airport to board the flight for Agra which is the city famous for the Taj Mahal.
Upon arrival, you will be transferred to your hotel.
Culinary Lesson 7: In the evening you will enjoy a cooking demonstration and dinner at the home of Mrs. Pooja Agarwal, known for ‘Home Made – Mom Made’ – Cooking with Love provides for the Soul food.
Return to the hotel
Please Note: While you are tasting the dishes, please choose a favourite and write down all the details of its preparation for your final cooking experience.
Meals: Breakfast, DinnerAccommodation: Courtyard by Marriott AgraCourtyard by Marriott Agra
Taj Nagri Rd, Basai Khurd, T.Y.C. Phase-II, Basai, Uttar Pradesh 282001, Indiahttp://www.marriott.com/hotels/travel/agrcy-courtyard-agra/+91 562 662 7777Enjoy 5-star service at the Courtyard Marriott Agra. Set on the famed Fatehabad Road, just minutes from jewels of India like the Taj Mahal and Agra Fort, our luxury hotel offers easy access to all points of interest. Enjoy spacious, elegant rooms and suites with contemporary decor, resort-like amenities, plush pillowtop bedding and high-speed internet. Take a dip in our pool or break a sweat in the state-of-the-art fitness center. When you’re ready to unwind, visit Unora Spa for an Indian or international massage and beauty treatments. Dine at one of our four restaurants – MoMo Cafe, Anise, Onyx and MoMo 2 Go – for innovative cuisine. If you’re in Agra for commerce, we offer our business center, 24,000 square feet of indoor and outdoor venues, culinary experts and high-tech equipment. Our ‘City of Love’ location is ideal for vacations, weddings, getaways and even for business. Convenient to Agra Cantt Railway Station, our 5-star hotel welcomes you with traditional Indian hospitality in a modern setting.
-
-
Day 8:
Agra | Sunrise Visit to Mesmerizing Taj Mahal
Day 8: Agra | Sunrise Visit to Mesmerizing Taj Mahal
We start our day at sunrise with a visit to one of the most incredible monuments ever built in the world, The Taj Mahal, a mausoleum made of white marble and is known as the monument of love. It was built between 1631 and 1648 by order of the Mughal emperor Shah Jahan in memory of his wife. The Taj Mahal is the jewel of Muslim art in India and one of the universally admired masterpieces of the world’s heritage.After breakfast, we will continue our visit with a tour of the city of Agra and then visit Red Fort, which was built by Emperor Akbar in 1565, and additions were made up until the time of his grandson, Shah Jahan. It contains the hall of public and private audiences amongst many other beautiful structures. The afternoon is free to be spent as you wish.
After lunch, we will visit a well-renowned marble factory to experience the making of fine inlaid stonework and translucent marble of the region. The craftsmen of Agra are renowned for the exquisite marble-inlay work that has made Agra’s monuments famous.
In the evening, we will have dinner at the hotel.
Meals: Breakfast, DinnerAccommodation: Courtyard by Marriott AgraCourtyard by Marriott Agra
Taj Nagri Rd, Basai Khurd, T.Y.C. Phase-II, Basai, Uttar Pradesh 282001, Indiahttp://www.marriott.com/hotels/travel/agrcy-courtyard-agra/+91 562 662 7777Enjoy 5-star service at the Courtyard Marriott Agra. Set on the famed Fatehabad Road, just minutes from jewels of India like the Taj Mahal and Agra Fort, our luxury hotel offers easy access to all points of interest. Enjoy spacious, elegant rooms and suites with contemporary decor, resort-like amenities, plush pillowtop bedding and high-speed internet. Take a dip in our pool or break a sweat in the state-of-the-art fitness center. When you’re ready to unwind, visit Unora Spa for an Indian or international massage and beauty treatments. Dine at one of our four restaurants – MoMo Cafe, Anise, Onyx and MoMo 2 Go – for innovative cuisine. If you’re in Agra for commerce, we offer our business center, 24,000 square feet of indoor and outdoor venues, culinary experts and high-tech equipment. Our ‘City of Love’ location is ideal for vacations, weddings, getaways and even for business. Convenient to Agra Cantt Railway Station, our 5-star hotel welcomes you with traditional Indian hospitality in a modern setting.
-
-
Day 9:
Agra – Fatehpur Sikri – Jaipur (260 Km / 6 Hours)
After breakfast, we leave for Jaipur. On our way, we will visit Fatehpur Sikri, built by Emperor Akbar in 1569. This was the old capital of the Moghuls which was abandoned after 15 years due to the scarcity of water. See the graceful buildings including the Jama Masjid, Tomb of Salim Chisti, Panch Mahal and other palaces that are still preserved in their original glory.
Later we will continue for lunch in Bharatpur at the resort.
After lunch, we will continue to Jaipur. The origin of Jaipur’s nickname becomes immediately apparent as we enter the old city and pink-coloured buildings greet you at each turn. The city of Jaipur owes its names, foundation and its careful planning to the great warrior, astronomer Maharaja Jai Singh II. In 1727, with Mughal power on the wane, Jai Singh decided to move down from his hillside fortress at nearby Amber to a new site on the plains. He laid out the city, with its surrounding walls and six rectangular blocks, according to the principles of town planning set down in Shilpa Shastra, an ancient Hindu treatise on architecture.
Upon arrival, you will check in at your hotel and you can spend the rest of the day at your leisure.
You will have your choice of traditional Rajasthani dress which will be arranged for you for the final cooking presentation on Day 13.
Meals: Breakfast, LunchAccommodation: Trident Agra Hotel, AgraTrident Agra Hotel, Agra
Fatehabad Road, Agra, Uttar Pradesh 282001, Indiahttps://www.tridenthotels.com/hotels-in-agra+91 562 223 5000Near the Taj Mahal, Trident, Agra is one of the best hotels in the city. Beautifully landscaped gardens and water fountains welcome you to this charming leisure hotel. Built in local red stone, reminiscent of the Mughal era, the hotel features 135 tastefully appointed rooms and suites, which overlook the central courtyard and gardens. Guests can also enjoy complimentary high speed Internet for up to four devices.
-
-
Day 10:
Jaipur | Amber Fort | Ride An Elephant & City Palace
After breakfast enjoys an excursion to Amber Fort including a jeep ride up to the fort. Amber is the classic romantic Rajasthani Fort Palace. Its construction was started by Man Singh I in 1592, and completed by his descendent Jai Singh I. Its forbidding exterior belies an inner paradise where a beautiful fusion of Mughal and Hindu styles finds its ultimate expression.
Next, visit City Palace which is a delightful blend of Mughal and traditional Rajasthani architecture. The City Palace sprawls over one-seventh of the area in the walled city. Onto Jantar Mantar, the largest and the best preserved of the five observatories built by Jai Singh II in different parts of the country. This observatory consisting of outsized astronomical instruments is still in use. Then we will see Hawa Mahal, the ornamental facade of this ‘Palace of Winds’ is a prominent landmark in Jaipur and you will have an opportunity to take a photo here. Their five-storey structures of sandstone plastered pink and encrusted with fine trelliswork and elaborate balconies. The palace has 953 niches and windows. Built-in 1799 by Pratap Singh, the Mahal was a royal grandstand for the palace women.
Meals: BreakfastAccommodation: Trident Hotel JaipurTrident Hotel Jaipur
Amber Fort Road, Opposite, Jal Mahal, Amer, Jaipur, Rajasthan 302002, Indiahttps://www.tridenthotels.com/hotels-in-jaipur+91 141 267 0101Resplendent in the hues of its magnificent past, Jaipur is one of the most vibrant, 5-star destinations in India. The capital and the largest city of Rajasthan, it was founded by Maharaja Sawai Jai Singh II, in 1727. Folklore has it that in 1876, the city was painted a luxury, warm pink colour to welcome the Prince of Wales (King Edward VII). Since then, the ‘pink city’, as it is lovingly called, has retained its rosy blush, which has charmed travelers from around the world.
-
-
Day 11:
Explore Local Markets With A Crafts & Cuisine Walk followed by Dinner
Culinary Lesson 8: After breakfast and later in the morning you will leave to visit a local market. Jaipur offers a dazzling immersion into the riches of traditional India. Since its foundation in 1727, royal families and nobles of Jaipur had been patronizing various craftsmen and artisans in the pink city. On this fascinating walking tour you can talk with locals while sampling some of the regions culinary delights such as: Samosa, Kachori, and Kulfi (handmade ice cream). Taste sweets from some of the city’s most popular Mitahi Wala (Sweet Shop). Observe local artisans like silversmiths and bangle makers at work. Meet a local family and experience Indian hospitality. This is a great day for exploring Jaipur and learn to cook like the locals do.
Please Note: While you are tasting the dishes on this culinary walk, please choose a favourite and write down all the details of its preparation for your final cooking experience.
Meals: Breakfast -
Day 12:
Jaipur – Rohetgarh (280 Kms / 5 Hrs)
Upon arrival you will be greeted and assisted to check-in at Rohet Garh Palace. Rohet Garh is classified as a Heritage Palace in Jodhpur. Over the course of fifteen years it has been nurtured and developed with great love and care into one of the finest heritage hotels in the country. Situated on the banks of a lake and set in the midst of rural surroundings, it is a haven of peace and tranquillity. Sprawling lawns and manicured gardens, which invite a multitude of birds and dancing peacocks, herald our entry into this oasis where the bird song is the only sound we will hear. A superb swimming pool with four charming pavilions entices you for a refreshing dip.
Evening visit to Marwari Horse farm
Today Rohet Garh has emerged as great patrons of their own horses, the Marwari! The indigenous horse of the Thar Desert! Endowed with sublime beauty and an honest ‘never say die’ spirit, it is a bold and fearless horse, magnificent in confirmation and loyal unto death. It was the brave Rajput warrior’s mighty charger, which was capable of tearing fearlessly into the enemy, rearing up on war elephants in order to let its master strike the foe seated upon it. In the annals of Rajput history, these horses are as famous as their masters, and their names have been forever immortalized.
Meals: Breakfast, Lunch, Dinner -
Day 13:
Salawas & Bishnoi Village Safari – Final Cooking Exam
After breakfast, we will proceed to the village, in our new traditional Rajasthani attire, for the final cooking exam. Drive to Salawas Village where we will see potters making earthen pots as we get a taste of tribal India. Next, we drive to Bishnoi Village and Roop Raj (weaver) and learn about living in the villages of India and the traditions of social life. On the way, we may encounter black buck deer which move freely around this village.
The kitchen will be set in Bishnoi Village with everything you need to prepare your own dish for this day. Vegetables, meat, spices, utensils and all the beautiful ingredients for your dish.
There will be a jury to taste each dish and announce the winner who will be honoured with a trophy. Later you will return to Rohet Garh Palace.
Meals: Breakfast, Dinner -
Day 14:
Rohetgarh – Kumbhalgarh (Drive 180 Kms / 3 Hrs)
After breakfast we will drive to Kumbhalgarh. Upon arrival we will check-in to the hotel.
In the afternoon you will explore the beautifully preserved, and one of the most majestic forts of India, Kumbhalgarh. Thirteen mountain peaks surround the impregnable fortress of Kumbhalgarh (54 Kms) at a height of 3281 ft. Seven towering gateways pierce the massive walls of this prominent fortress of Mewar. The young Udai Singh, founder of Udaipur, took shelter here from his treacherous uncles. These impregnable walls dotted with cannonballs defeated Emperor Akbar.Meals: Breakfast, Dinner -
Day 15:
Kumbhalgarh – Udaipur (Drive 110 Kms / 2 Hrs)
Upon arrival we are assisted with check-in at the hotel.
Udaipur is a city that combines real beauty with a picturesque association of a great and glorious past. It stands in a valley, amidst green hills on the banks of the wide, steel blue Lake Pichola. On little islands in the lake, from the water’s edge, raise marble palaces of pure white that glisten like fairy castles. Crowning the ridge in which the city clusters, along with the shore of the lake, is the palace of the Maharana. Possibly no city in Rajasthan is quite as romantic as Udaipur and is replete with fantastic hilltop fortresses, exotic fairy tale palaces and gripping legends of medieval chivalry and heroism. Udaipur rivals any of the world’s famous creations of the Mughals with the Rajput love of the whimsical and it’s superbly crafted elegance. In the evening you can take a walk through the narrow lanes and back streets of Udaipur up to the Washing Ghats at Lake Pichola.
Meals: BreakfastAccommodation: Trident Udaipur Hotel, UdaipurTrident Udaipur Hotel, Udaipur
Trident Road, Near Pichola Lake, Pichola, Udaipur, Rajasthan 313001, Indiahttps://www.tridenthotels.com/hotels-in-udaipur+91 294 243 2200Wake up to a sumptuous breakfast spread that ensures a flying start to your day, before stepping out to explore the sights and discover the rich history of Udaipur. No five star, royal hospitality is quite complete without a lavish feast. The hotel’s main restaurant, Aravalli, serves authentic dishes from the Kingdom of Mewar, known for its fine cuisine.
-
-
Day 16:
Udaipur Sightseeing | Boat Ride
Enjoy a sightseeing tour of Udaipur in the morning. Visit City Palace; a conglomeration of buildings added by various Maharanas. The palace manages to retain a surprising uniformity of design. Then we will head to Crystal Gallery which is located at the City Palace. It has a rare collection of Osler’s crystal ordered from England by Maharana Sajjan Singh in 1877. Next, visit the Garden Of Maids Of Honour, laid out for a group of forty-eight young women attendants who accompanied a princess to Udaipur as part of her dowry. It was constructed by Maharana Sangram Singh in the middle of 18th century. The gardens are a profusion of flowers, well-maintained lawns and a lotus pond, all surrounded by water fountains and guarded by four marble elephants.
In the evening, embark on a boat cruise on the placid, mystical waters of Lake Pichola to visit the Jag Mandir Temple. From the boat you will be able to view the city of Udaipur as it rises majestically above the lake in the midst of the enigmatic deserts of Rajasthan.
Meals: BreakfastAccommodation: Trident Udaipur Hotel, UdaipurTrident Udaipur Hotel, Udaipur
Trident Road, Near Pichola Lake, Pichola, Udaipur, Rajasthan 313001, Indiahttps://www.tridenthotels.com/hotels-in-udaipur+91 294 243 2200Wake up to a sumptuous breakfast spread that ensures a flying start to your day, before stepping out to explore the sights and discover the rich history of Udaipur. No five star, royal hospitality is quite complete without a lavish feast. The hotel’s main restaurant, Aravalli, serves authentic dishes from the Kingdom of Mewar, known for its fine cuisine.
-
-
Day 17:
Udaipur – Delhi (Flight 6E-747 Dep: 14:10 Arr: 15:35)
Later in the morning proceed to the airport to board the flight for Delhi.
Upon arrival you will be met and transferred to the airport hotel.Meals: Breakfast, DinnerAccommodation: Pride Plaza Hotel Aerocity, New DelhiPride Plaza Hotel Aerocity, New Delhi
Asset 5A, Hospitality District, Aerocity, Indira Gandhi International Airport, New Delhi, Delhi 110037, Indiahttp://www.pridehotel.com/delhi/new-delhi-aerocity/+91 11 6600 7700Located in close proximity to Delhi and Gurgaon, Pride Plaza Hotel Aerocity, New Delhi is the first luxury hotel in the capital by the Pride Group of Hotels.
-
-
Day 18:
Leave Delhi
You will be transferred to the International airport to board your flight for home.
What’s included
- International airfare
- Accommodation as noted in the program
- Daily breakfast and other special meals as specified
- Bottled Water during Sightseeing Tours
- All sightseeing tours by air-conditioned Luxury Coach
- Entrance fees to all the monuments
- Knowledgeable and fully-licensed English-speaking guide and tour escort
- Heritage and Culinary walk with a local expert
- Curator Lunch experience at 600-year-old Royal House
- Exclusive Cooking class with family in Lucknow & Agra
- Local Market, Crafts & Cuisine Walk in Jaipur
- Jeep transportation to Amer Fort in Jaipur
- Visit Marwari Horse Farm
- Exclusive Kitchen set up in Bishnoi Village for the final cooking class
- Boat ride in Udaipur
- Internal flights
- Train tickets for the sector Lucknow to Varanasi in an air-conditioned chair car
What’s excluded
- Insurance of any kind / medical expenses
- Beverages – alcoholic on non-alcoholic beverages unless noted on the meal plan
- Expenses of personal nature such as tipping, laundry service, telephone, fax, camera or video fees etc.
Select a gateway:
Prices include Roundtrip Airfare from - to India.
Recent Reviews
Hi Nazir, We just got back from our extended trip this morning. The whole trip was a great success. Our tour guide, Arvind, was well versed in the history and passionate and positive about the future of his country. Once we were on our own, we especially appreciated the organization and routing he provided for the destinations of the itinerary. Our driver Ravi and his assistant, Shanke, were both very personable and we appreciated having them take care of us on the road. The itinerary delivered a good variety of highlights of architectural and historical monuments. I personally appreciated the chance to support the women's arts and crafts store. And, yes, Varanasi was an important add-on tour to round out our experience of India. Of course, the biggest thrill was seeing the tiger up close in Ranthambore National Park. I would definitely recommend you and this itinerary to my friends and family. Regards,
Quin Kung
Vancouver, Canada
Dear Nazir Karnai, President of Explore India, This note is to heartily thank the Explore India Staff (EI) of Rajeev Sharma, Head of Operations, Mendura by telephone, our main driver & assistant, and other drivers and personnel who assisted us for Explore India. When Canadians say, ‘nothing was too much trouble’, we may sometimes exaggerate, but in the case of EI, nothing could have been more apt and honest. No detail was too small, from our initial bookings and EI contacts by telephone to the ease we felt through each thread of the trip. Our destination was India, but our journey was irreplaceable. I would not hesitate to highly recommend EI to anyone who asks and will do so as I write my freelance piece and attach it to my blog (charlesbeale.com). Thank you. My gratitude and I believe I can speak for the whole group, would not be complete without further thanks to our EI tour guide, Harry Singh, but in this response, I will only speak for myself. Harry taught me many things. He and India are delightful enigmas. Not only was he the best tour guide I have ever had, but he became a kind of personal guru, banker, time manager, and friend. Tour guides come and go, but Harry lives and breathes his beloved India so much so that some of that rubbed off on each and every one of us. In fact, there were times when we had to rein him in, such was his enthusiasm. Harry describes himself as a spiritual healer, and again, some of that personal belief affected us most strongly and positively. He became our personal banker due to the demonetization that began just as we arrived in the country. Without his purse, some of us would have been in dire straits; without his knowledge of how to manage the monetary change, we would have become nervous travellers. Although we sometimes worried about time, as many Westerners do, Harry was able to manage India time for us smoothly and in an unruffled manner. He is also the best-dressed tour guide I have ever encountered. In the end, as the peaceful and kind people of India showed us, Harry was able to deepen our meaning of empathy and love. I would, however, request that in future, Harry assigns more tourists to keep the ledgers for the counting of other than cows. Most sincerely yours,
Charles Beale
Bath, Canada
We had a fantastic time on your organized tour over the 12 nights and 13 days spent in India. Your contact in New Delhi Mr. K.R.Joshi was very helpful. He met us at the Park Hotel the 1st day we went there. He gave us all the Hotel Vouchers, Travel Car arrangements, Rail sleeper car Tickets and the internal Flight Travel Vouchers. He stayed in touch with us all the time and contacted us through the various drivers in all the Cities. He also met us on the eve of our departure. Also we have to mention your contact in Srinagar, Kashmir, Mr. Rafeek. He booked us in a super luxury Houseboat. He brought us new towels and soap from his own home as the ones supplied by the Boathouse were not too good. The boat house-keeper was excellent. He served the meals personally and waited on us till we finished the meal. The meals supplied by him were really good. He made special Kashmir Biriyani and mutton curry for us for the last dinner. We also have to mention about your driver Mr. Hilal in Srinagar who brought us to the local airport from the boat-house. He came with us right through to airport security with our luggage and booked us at the check-in desk and took us to the Airport gate for our flight. He was very helpful as not many clerks at this airport spoke English and the security was very strict. All your drivers came on time to pick us for the Tours. They were very courteous and very careful. Your travel guides were very knowledgeable and good. Please mention the baggage allowance in writing along with your e-tickets. We had difficulty at Varnasi Airport with the check-in clerk. She said we both can take only two pieces with a combined weight of 40 kg. She delayed us over 25 minutes at the check-in and we had remove some clothes from our bags into our hand luggage. This is the only snag we had in India. We would gladly recommend your services and travel bookings to other Canadians who would like to see a good part of India. Also we would like to advise people never to travel on your own to a country like India.
Sudu & Rani Gunadasa
Vancouver, Canada
I can only say Helen and I thoroughly enjoyed our time in India. It was very insightful and not a little unsettling and moving at times. This is as it should be. I had a little list of things I wanted to be able to do with the free time we had, as you know, and I accomplished all of them. The support ‘on the ground’ was good and Yajur was a very good guide. He’s very personable, organized and well informed. Please give him my best regards and convey to him my sincere appreciation for being our Tour Manager. He’s a keeper in my opinion. He provided a lot of very good context and insight into the country and its people as well as its strengths and challenges. His ‘lectures’ on the bus as we traveled I personally found very helpful. They got me thinking, asking questions and engaging him in conversation, when possible, to expand my knowledge (as for me this, along with time on the street, is an important part of travel). He has a lot of useful knowledge of the sites we visited also. That and the local and national newspapers available at the hotels were very helpful in that regard. I read them daily. It was a good way to see the part of India we were able to see, especially given my language limitations and lack of extensive prior knowledge of Indian culture. I had done preparatory reading prior to arriving in India. I came away with a better knowledge base and perspective on a very diverse country of 1.2B people. Enjoyed the accommodation, the food and the services provided also. Increased my tolerance for hot spices (in moderation) and Kingfisher beer too. I really can’t offer anything else beyond what I’ve already said. It was a ‘slice of life’ and I personally was very glad I went. Helen likewise.
C & H Lenz
Chilliwack, Canada
Now that we are back from India and Australia we wanted to follow up and let you know how much we enjoyed the tour. It truly was a ‘Journey of the Senses’. It was an amazing experience, thanks to you and your staff for such an excellent job, everything was well organized and seemed to go off without a hitch. I’m sure that’s because of all your hard work. Donna and I were talking about the trip and how much we enjoyed the variety of experiences on the tour right from the Taj Mahal to riding elephants in Jaipur to playing elephant polo tp the camel ride and dinner in the desert. The history, the culture, the cuisine was all amazing. We thought the trip exceeded our expectations, we believe it was one of the best value for money tours we have done and would certainly recommend the trip to anyone. We look forward to sharing our photos and video with everyone.
Barry and Donna Davis
Vancouver, Canada
I really enjoyed the holiday, There were so many good things about it and I have some wonderful memories. We were most impressed with Rajeev and all he did. The coach drivers in both places were excellent and never made us feel nervous.
Jenny Baxter
London, UK
Just returned home and trying to get over the jet-lag. Thoroughly enjoyed the trip – would hardly recommend your tour company. (first time with your company). The itinerary was well planned, transportation and accommodations were excellent and so was our tour guide. Had planned on staying in China for an additional 10 days but did not realize it was a Chinese holiday and we were not able to book any additional trips. Had I known this, I probably would have booked an additional tour with your company.
Polly Gretchin
Hope, Canada
Dear Nazir and Mandira, Very many thanks for your welcome back message. Denise and I had a fabulous ExploreIndia Trip "Mughals and Maharajas". Everything was very well organised and the quality and choice of the hotels were very good, especially the Hotel Madin in Varanasi, where the food, the service and the staff were exceptional. The transportation and visits to places of interest, including the artisan workshops, were also excellent. Our guide, Arvind Sharma, took very good care of our group and completed the picture with his shared insight and enthusiasm for all things "Indian" with his running commentary on the cities, the country's history, the historical sites, and life in India, and really opened our eyes to the real India. And we must not forget the bus driver and his assistant, who were also very hardworking and polite, and their skills at manoeuvering in the traffic were very impressive. Mandira in Vancouver promptly handled any questions or concerns regarding our booking and upcoming trip in a very calm, helpful and friendly manner. You should be very proud of your team, both here in Canada and of course in India. Everything on this trip was outstanding and far surpassed our expectations and we will certainly be recommending Explore India to others. Please pass on our thanks to everybody for a great trip and introduction to incredible India. Very many thanks again, Sincerely, Anthony and Denise Cooper
Denise & Anthony Cooper
Toronto, ON, Canada
Hi Nazir, Sorry, it has taken me so long to reply, we really felt the jet-lag on our return! We were very happy with our experiences with Explore India. It was a fantastic trip, we learned a lot and had a lot of fun with our fellow travellers. We started the trip with an extension to Nepal. Our guide, Bikash, was a very caring man. When he found out it was our anniversary he had the hotel deliver a cake to our room. Bikash was also very supportive of one of the members of our tour who had unfortunately picked the wrong visa for India (single entry) and could not get on the plane with us to return to India. Bikash actually purchased his new plane ticket because the ATM's would not work for our fellow traveller. The sites of Nepal were amazing, in particular, the cremations on the river and when we toured a local village we actually got to go into a local school - this was very exciting because 6 of the 7 tourists were former teachers! The tour of India was really complete due to the amazing knowledge of our guide, Sundeep. Sundeep was an excellent story teller and helped weave an amazing knowledge of India, its history and the present day conditions. We were fortunate to be able to participate in many Diwali celebrations, especially in Varanasi where we saw some amazing sites. We would recommend Explore India for any of our friends. The hotel accommodations were all terrific, the tours went smoothly and we were always supported by our guides. It was an amazing experience and one we will cherish forever. Thank you
Deb & Ken Bennett
Surrey, Canada
Thanks for all your help and organizing the trip to India. I am so glad to have had the opportunity to experience this amazing land and people. This was a good way to visit.
Ricky V
Vancouver, Canada
Tour Extensions
Check & Compare
You can read hundreds of online reviews of destinations and hotels, but with our up-to-date first-hand knowledge, we will be able to compare and contrast different options and ensure we find something that is just right for you.
You will travel to India like a member of our own family. Our deep love and passion for India and its people, we are a family owned and operated luxury travel company.
Planning a trip needs careful care and attention to detail and that is where Explore India comes in with the passion to make every tour a hassle-free and memorable one for each of our guests.
Be sure to take notice of our standard of accommodation, the specialized sightseeing trips, the seamless flow of the itinerary, the comfort of the coach you will travel in, the customized dining experiences, and much more.
FEEL CONFIDENT TRAVELING WITH EXPLORE INDIA
No company is big or small when you have 100% capability of exceeding guest expectations. A rating of 10 out of 10 does not adequately reflect the level of the experience and value of the tour that we provide to India especially for the first time visitors. Explore India’s success can be traced all the way back to those early days of learning what it means to be a host and to this day, our motto is to treat the guest like a member of the family. A sure testimonial to the business, given the fact that many Canadians have travelled not one, not twice, but three times with Explore India, the early teachings seem to have paid off, as touring to India with us is a sought-after experience in Canada and beyond.